Mostly commonly found in absinthe, fennel seeds have gradually become more popular ingin distilling over the recent years, especially in contemporary style gins that emphasize a herbal profile. In gin we often see the fennel seeds being used for their slight anise like flavor. It’s milder and slightly more vegetal, though often without being told, gin drinkers might think of it the flavor note as anise.
FUN FACT: In Indian culture, the seeds are often eaten as a breath freshener, bringing an instant ‘NELLY’ swag to your game!
Weight: 25 grams
Tin size: 65mm in diameter x 35mm height