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VALENTINE’S DAY 2019

This Valentine’s Day, join us for a night of pure indulgence with Chef’s specially tailored BANQUET DINNER, accompanied by a bottle of our bestselling DE CHANCENY SPARKLING ROSE, all for only $69.00 per person.

To make it convenient for everyone, and to make sure everybody is well taken care of, you will be able to choose between two separate sittings:
– Early Evening: Arrive between 6:00pm-6:30pm
– Late Evening: Arrive between 8:00pm-8:30pm

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YOUR MENU ON THE NIGHT:

STARTER:
Celeriac cannelloni – micro herbs – orange oil
(gf/df/vv)

APPETIZER:
Mushroom assiette – truffle oil – ice plant
(gf/df/vv)

MAIN:
Slow roasted lamb shoulder – lardons – peas – mixed greens – cos lettuce – jus
(gf // vegetarian & vegan options available on request*)

DESSERT:
Basil cheesecake – limoncello – melon
(gf/v // vegan option available on request*)

SERVED WITH A BOTTLE OF DE CHANCENY SPARKLING ROSÉ!

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*VEGETARIAN/VEGAN MAIN OPTION:
Spiced carrots – orange – labneh (optional) – olives – radicchio

*VEGAN DESSERT OPTION:
Fresh fruit platter

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Tables are very limited, so you better jump on them quick! More: www.coventgarden.com.au/vday2019