WHAT’S ON

ALL YOU CAN GIN NYE’23 w/ 4-COURSE BANQUET DINNER

After SELLING it OUT every year since 2018, we’ve decided it was only fitting that
we brought back ‘ALL YOU CAN GIN NYE’ back in 2023!

This time around, we’ve partnered up with our local legends from White Oat Distillery, whose amazing gin range will headline this year’s premium 3-HOUR UNLIMITED DRINKS PACKAGE*. But that’s not all, as we’ll be also incorporating their unique gins into Chef’s tailored 4-COURSE GIN-INFUSED BANQUET DINNER!!!

If you share our passion for great Australian gin & mouth-watering food, you’re in for a real treat. You can book your spot now for $149pp (minimum 2 guests per booking) directly via HUMANTIX or FACEBOOK page. Full menu to be announced in early December, so make sure to watch this space for more details!

——— WATCH THIS SPACE FOR FULL MENU ———
**tba mid-December

——— DRINKS (3-HOUR BEVERAGE PACKAGE) ———
– White Oat London Dry Gin (served neat or w/ mixer)
– White Oat Mango Gin (served neat or w/ mixer)
– White Oat Berry Pink Gin (served neat or w/ mixer)
– White Oat Mango & Chili Gin (served neat or w/ mixer)
– White Oat ‘Limited Release’ Sour Gin (served neat or w/ mixer)
– Selection of tap beers & ciders
– House wines (red, white or sparkling)
– Soft drinks & juices.

BOTTOMLESS BRUNCHES/EVERY SUNDAY/

Sundays at Covent Garden just got a whole lot better! Join us every Sunday for our Covent Garden Bottomless Brunches!! The perfect way to spend any Sunday.

Cheers to the boozy brunches! Sundays at Covent Garden are getting busier than ever with the latest incarnation of our Bottomless Brunches, where you can unwind after a long week whilst enjoying 2 hours of shared cocktails served alongside enjoying Chef’s mouthwatering grazing board, all for $49 per person, available for bookings starting anytime between 11am-3pm.

Shared cocktails:
– Pimms No. 1 Cup
– White Sangria
– Mango G&Tea (gin based cocktail)
– Native Berries G&Tea (gin based cocktail)
– Red Sangria
– Monthly Gin Spritz special

Chef’s Grazing Board:
– Mix of cured meats, cheeses, pickled & crude vegetables, pesto, hummus served with condiment, freshly toasted breads & crackers

And it that wasn’t enough, we have over 700+ gins to help you keep the afternoon going til’ late.

*Bookings are not essential, but highly recommended. To confirm availability, please call us at 3844 0142 or email at:
info@coventgarden.com.au